From Mat to Meal

Savour the ultimate traditional taste of Brittany with our Classic Breton Galette. Crafted from earthy buckwheat flour, this savoury delight is filled with rich, melted cheese and tender slices of ham, topped with a perfectly cooked egg featuring a runny yolk at its heart. Crisp edges and a soft center make this galette a textural masterpiece. Beloved by kids and medium eaters alike, it’s the quintessential Breton comfort food, offering a taste of authenticity in every bite!

Step into a garden of flavour with The Green Pastures Galette a vibrant, wholesome creation that celebrates fresh, seasonal ingredients. This nourishing galette features a perfectly runny egg at the centre, surrounded by a medley of roasted cherry tomatoes, earthy mushrooms, and creamy goat cheese. Toasted pine nuts add a delightful crunch, while the rich Swiss cheese and sweet caramelised onions offer depth and warmth. Drizzled with a fragrant persillade (a classic garlic sauce), this galette brings together the perfect balance of savoury and fresh, making it an irresistible, nourishing choice for any meal. Enjoy a true taste of the green fields with every bite!