Pastries Ordering

Light and airy choux pastry filled with rich and smooth vanilla pastry cream, topped with a dusting of powdered sugar or a thin glaze and salted caramel. A classic and elegant French dessert that is sure to impress

A timeless French pastry filled with smooth chocolate pastry cream and topped with a glossy dark chocolate glaze. Light, airy, and perfectly indulgent a true patisserie classic.

A timeless French pastry filled with smooth vanilla pastry cream and topped with a glossy vanilla glaze. Light, airy, and perfectly indulgent a true patisserie classic.

Rich chocolate fondant made with Belgian chocolate, ready to be gently reheated before serving.

Moist carrot cake topped with cream cheese frosting and sprinkled with crunchy walnuts.

Moist loaf made with sour cream and sweet Queensland bananas.

Canelé is a delicious small pastry from Bordeaux in France. It is flavoured with vanilla and rum. A soft heart is coated by a lightly caramelized layer.

Traditional French brioche made with French butter, beautifully soft, perfect toasted, and lovely for children's afternoon treat.

This Gourmet Premium Baked Cheesecake has a delicious cinnamon crumble base and a gentle hint of lemon for a light finish to a meal.

Delicate puff pastry rolled with sugar and baked until caramelised and golden, crisp, buttery, and wonderfully moreish.

Delicate puff pastry layered with Nutella and fresh strawberries, baked until caramelised and golden, crisp, buttery, and beautifully indulgent.

Delicate puff pastry folded with white chocolate, baked until caramelised and golden, crisp, buttery, and delicately sweet

Delicate puff pastry layered with raspberry and white chocolate, baked until caramelised and golden, crisp, buttery, and perfectly balanced.

Delicate puff pastry layered with Nutella, baked until caramelised and golden, crisp, buttery, and irresistibly chocolatey.

Delicious French-baked with premium butter and exceptional pastry layers. A beautiful golden colour, crisp, moist, and meltingly smooth

French baked Apple Turnover made with 100% pure french butter and sweet & sour tangy apple filling.

Premium French baked "Pain au chocolat" or Chocolate Croissant

French baked "Croissant aux amandes" or Almond Croissant made with 100% Pure French butter, generously filled with a delicious almond traditional recipe

A classic French pastry with a soft, flaky texture, generously swirled with creamy custard and juicy raisins.

Flaky croissant filled with Kinder Bueno custard, smooth, indulgent, and deeply satisfying

Buttery croissant filled with smooth raspberry cream, light, fresh, and delicately tangy.

Golden croissant filled with silky lemon curd, bright, smooth and perfectly balanced.

A selection of 6 of your favourite pastries

A selection of 8 of your favourite pastries

A selection of 12 of your favourite pastries