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Our Commitment to Quality:
At A Little Taste of France, we believe that food is more than just nourishment; it’s an experience, a pleasure, and an art form that we, as French, take very seriously. That’s why we carefully select each ingredient to match as closely as possible to the authentic flavours of France. We are dedicated to ensuring that every bite transports you to the heart of French culinary tradition.
But taste is just the beginning. We also believe that what you eat should not only be incredibly flavourful but also good for your body. That’s why we insist on using only premium ingredients, sourced with care and attention to quality. Whether it's a delicate crêpe or a savory galette, every dish is crafted with the finest ingredients to provide you with a dining experience that is as nourishing as it is delightful.
When you choose A Little Taste of France, you’re choosing excellence, authenticity, and a true passion for the art of the table.
Commitment to Premium Ingredients
At A Little Taste of France, we know that the secret to an unforgettable meal lies in the quality of its ingredients.
We go to great lengths to source only the best, because we believe that premium ingredients are the foundation of a truly exceptional dining experience. Whether it’s the rich, creamy cheese in our galettes or the fresh, vibrant produce in our salads, every element of our dishes is chosen with meticulous attention to quality.
Our dedication to premium quality means that when you dine with us, you can trust that every dish is crafted with the utmost care and respect for the tradition of French culinary excellence.
At A Little Taste of France, we are proud to bring you the very best, because we believe that you deserve nothing less. Savour the richness, the authenticity, and the unparalleled flavour that come from our commitment to using only premium ingredients.
Our Vision
At A Little Taste of France, we believe that food is one of life’s greatest pleasures. It’s not just about sustenance; it’s about savouring every bite, indulging in rich flavours, and experiencing the joy that comes from a beautifully crafted meal. Rooted in the timeless culinary traditions of France, our vision is to bring you more than just food, we bring you an experience that celebrates the true art of dining.
In France, we take our food seriously because we know that a great meal has the power to bring people together, create lasting memories, and uplift the spirit. That’s why we carefully select each ingredient, ensuring that every dish captures the authentic flavors of our heritage. For us, it’s not just about taste; it’s about creating moments of pleasure that linger long after the meal is over.
We believe that every meal should be an incredible experience, one that delights the senses and nourishes the soul. The finest, premium ingredients reflects our dedication to this vision. We want you to feel good about what you’re eating not just because it’s delicious, but because it’s made with the highest quality ingredients that are as good for your body as they are for your taste buds.
At A Little Taste of France, we invite you to embrace the joy of food with us, to savour the pleasure of each bite, and to experience the art of dining as it was meant to be.
Raclette Cheese
Our Ingredients
Duck Leg
Our duck leg is a luxurious center piece, slow-cooked to tender perfection, with meat that practically melts off the bone. Rich in flavour, it’s complemented by a golden, crispy skin, offering a deep, savoury experience that’s both comforting and indulgent. Perfectly paired with sautéed potatoes or nestled inside a traditional galette, this duck leg adds a touch of gourmet elegance to any meal.
Raclette Cheese
Raclette cheese is a taste sensation that elevates any dish. When grilled, it transforms into a velvety, gooey delight with a nutty, buttery richness and a slight tang. Whether draped over crispy potatoes or paired with bacon, its irresistible flavour and creamy texture make Raclette an iconic choice that turns any meal into a gourmet experience. This is a cheese that invites you to savour each bite and revel in its warm, comforting embrace.
Smoked Salmon
Our premium smoked salmon is a delicacy that combines the finest cuts of fish with a delicate smoky flavour. Silky and succulent, each slice offers a perfect balance of savoury and slightly sweet notes, with a hint of the sea. Whether served atop a blini, inside a savoury galette, this smoked salmon elevates any dish with its rich, sophisticated taste.
French Patés
Experience the rustic elegance of our French patés, where tradition meets gourmet excellence. These artisanal creations are rich and flavorful, blending finely ground meats with aromatic herbs and spices. Whether you choose the earthy duck liver paté or the robust country-style pork, each bite is a testament to the artistry of French charcuterie. Paired with crisp cornichons or rustic bread, our patés offer a gourmet experience that transports you to the heart of the French countryside.
Cornichons
These tiny, crisp cornichons bring a burst of sharp, tangy flavour that cuts through rich and fatty dishes with ease. Pickled to perfection, they offer a refreshing bite, pairing wonderfully with creamy pâtés, hearty meats, and aged cheeses. Their vibrant acidity and satisfying crunch add a lively contrast to any charcuterie board or as a garnish to savory dishes.
Goat Cheese
Our goat cheese is a creamy, tangy delight that offers a perfect balance of richness and freshness. With its smooth texture and slightly earthy undertones, it complements a variety of flavours, whether drizzled with honey, paired with roasted vegetables, or crumbled over a crisp salad. Its distinctive taste adds a gourmet touch to both savoury and sweet dishes, making it a versatile favourite.
Asparagus
Tender, green asparagus spears bring a delicate, earthy flavour to any dish, with a subtle sweetness that is enhanced by roasting or grilling. Crisp yet tender, these seasonal gems pair beautifully with creamy sauces, rich cheeses, and savoury proteins, adding a touch of elegance and freshness to your culinary creations.
Salted Butter Caramel Sauce
Our homemade salted butter caramel sauce is a luscious blend of rich, buttery sweetness with a hint of sea salt that creates a perfect balance. Drizzled over crêpes, or desserts, this sauce offers a smooth, velvety texture and a deeply satisfying flavour that lingers on the palate, leaving you craving for more.
Chocolate Sauce
Indulge in the rich, decadent taste of our homemade chocolate sauce, crafted with the finest cocoa for a deep, velvety texture. This sauce delivers an intense chocolate flavour that is perfectly balanced with just the right amount of sweetness. Ideal for drizzling over desserts or dipping fruits, it’s a chocolate lover’s dream.
Whipped Cream
Our homemade whipped cream is a light, airy delight that adds a touch of creamy sweetness to any dish. Made from fresh, high-quality cream, it’s whipped to a fluffy perfection and lightly sweetened for a delicate, smooth finish. Perfect for topping desserts, fruit, or hot drinks, it’s a simple yet luxurious addition that elevates any treat.